2. You have a cake recipe that calls for 1/2 cup of sugar, and you have 1 and 3/4 cups of sugar. How many cakes can you make?
3. You just divide 20 by the number in the problem.
a. 80 muffins
b. 40 muffins
c. 26 muffins
d. 200 muffins
e. 100 muffins
f. 28 muffins
g. 140 muffins
h. 70 muffins
i. 23 muffins
j. Dividing by a fraction is the same as multiplying the reciprocal.
